Ingredients:
- 1/2 cup cannabis butter
- 2 ounces dried apple, chopped
- 1/2 tsp cinnamon
- 1 tbsp brown sugar
Directions:
Add dried apple, cinnamon and brown sugar to softened cannabis butter. Mix all ingredients in food processor until fully combined. Store in the fridge for one week or in the freezer for up to two months. Serve with fresh scones, pancakes, muffins or other breakfast breads.
